Scramble eggs with leftover yellow rice and chicken
Scramble eggs with leftover yellow rice and chicken

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, scramble eggs with leftover yellow rice and chicken. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Welcome to Simply Mamá Cooks YouTube Channel! I am a Mom to a blended Korean / Mexican American family that loves to share what I cook in my home. This Japanese katsudon—fried cutlet and egg rice bowl—is the best use you're ever gonna get out of leftover fried chicken or pork cutlets.

Scramble eggs with leftover yellow rice and chicken is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They are nice and they look wonderful. Scramble eggs with leftover yellow rice and chicken is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook scramble eggs with leftover yellow rice and chicken using 5 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Scramble eggs with leftover yellow rice and chicken:
  1. Get 6 cup leftover yellow rice and chicken with sweet peas
  2. Take 4 large eggs beaten
  3. Get 4 tbsp grated parmesan cheese
  4. Prepare 1 tbsp ground turmeric
  5. Take 2 tbsp crystals hot sauce

DO NOT viciously stir around in circles, or zig zag frantically back and forth! This will create rough, "chopped up" dried scrambled eggs (like pictured at the top of the post), rather than soft and. Learn how to make Scrambled Eggs And Rice. Melt butter in a large skillet; add egg mixture.

Steps to make Scramble eggs with leftover yellow rice and chicken:
  1. In a wok heat some oil add leftover rice
  2. Add turmeric stir in
  3. Add beaten eggs stir fry in when done sprinkle cheese on top add hot sauce stir in well serve immediately

Cook over low heat, stirring often, until eggs are firm but still moist. Spoon onto a serving platter; sprinkle with cheese. An easy, quick and family friendly meal, Leftover Chicken and Egg Fried Rice is perfect for a busy weeknight and a great way to use up leftover roast chicken…No leftover roast Want more delicious and hassle-free midweek meals? Find more here… Pin Leftover Chicken and Egg Fried Rice for later. Chicken egg-fried rice is a quick, easy and cheap way to use up leftovers.

So that’s going to wrap this up for this exceptional food scramble eggs with leftover yellow rice and chicken recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!