ARROZ CHAUFA De POLLO – Peruvian Chicken Fried Rice
ARROZ CHAUFA De POLLO – Peruvian Chicken Fried Rice

Hello everybody, it is Brad, welcome to my recipe site. Today, we’re going to prepare a special dish, arroz chaufa de pollo – peruvian chicken fried rice. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Learn How to Cook Arroz Chaufa de Pollo or Peruvian Fried Rice, one of Peru's most popular dishes and an example of delicious Chinese-Peruvian fusion food. Many Peruvian dishes were born as fusion cuisine, the blending of ingredients from different regions or countries. Every dish has a story to tell about its journey from cradle to the table.

ARROZ CHAUFA De POLLO – Peruvian Chicken Fried Rice is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. ARROZ CHAUFA De POLLO – Peruvian Chicken Fried Rice is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have arroz chaufa de pollo – peruvian chicken fried rice using 19 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make ARROZ CHAUFA De POLLO – Peruvian Chicken Fried Rice:
  1. Take 600 gr white rice
  2. Get 300 gr chicken breast fillets, diced
  3. Make ready 90 gr red paprika/morrón, diced small
  4. Get 100 gr onions, sliced lengthwise
  5. Make ready 2 tsp ginger, finely chopped
  6. Prepare 1 leek, thinly sliced
  7. Prepare 3 tbsp sweet soy sauce
  8. Get 2 tsp salty soy sauce
  9. Prepare 1 tsp sesame oil
  10. Take Vitsin to taste (optional)
  11. Get to taste Salt and pepper
  12. Prepare Oil for frying
  13. Prepare OMELET:
  14. Make ready 3 eggs
  15. Get 3 tbsp evaporated milk
  16. Get COMPLEMENTARY
  17. Take 4 shallots, thinly sliced and fried
  18. Prepare 2 tbsp celery, chopped
  19. Get 120 gr fried peas

Lo que la diferencia de otras recetas es el pollo tipo. Arroz Chaufa de Pollo at Mario's Peruvian & Seafood "Not really sure if we just came at a bad time because we weren't really impressed. I had the Arroz Chaufa Mariscos and one of my friends had Arroz Chaufa de Pollo, and we both agreed that… Arroz chaufa (Peruvian fried rice) is an easy dish that makes for delicious and fast meal, and it's a fantastic way to use leftover protein and rice. You can use cooked pork, chicken, steak, seafood and even sliced hot dogs to whip up this tasty Latin treat that's a staple in Peruvian cuisine.

Instructions to make ARROZ CHAUFA De POLLO – Peruvian Chicken Fried Rice:
  1. Beat the eggs with milk and a little salt (1 egg + 1 tbsp milk), fry it and then roll. Remove and cut into pieces.
  2. Saute onion and ginger until fragrant, put in chicken pieces. Cook until chicken changes color.
  3. Add rice, red paprika and leek. Mix well.
  4. Add soy sauce, vitsin, salt and pepper. Stir again, add sesame oil shortly before turning off the flame.
  5. Place the fried rice in a serving dish, sprinkle with fried shallots and celery.
  6. Serve with scrambled eggs (omelets) and fried peas.

Chaufa comes from the Chinese chǎofàn, which means "fried rice," and was, in origin, a mix of everything the Chinese had at hand to feed themselves: rice, some meats, some vegetables, ginger, and soy sauce. It's delicious served as a main dish or a side dish, and is a great way to use leftover rice, meat and veggies. Lately I've enjoyed creating and sharing my versions of some of my favorite international foods, like Salvadoran Pupusas, Spanish Tortillas de Patatas and. This recipe for chaulafan de pollo or Ecuadorian style chicken fried rice is made with chicken, rice, bacon, onions, garlic, peppers, bell peppers, peas, carrots, scrambled eggs, raisins, spices and herbs. Chaulafan is the Ecuadorian version of fried rice.

So that’s going to wrap it up with this exceptional food arroz chaufa de pollo – peruvian chicken fried rice recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!