Bourbon Chicken over white rice
Bourbon Chicken over white rice

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, bourbon chicken over white rice. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Bourbon Chicken over white rice is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Bourbon Chicken over white rice is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook bourbon chicken over white rice using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Bourbon Chicken over white rice:
  1. Prepare 2 lbs chicken breasts cubed
  2. Get 1 Tbsp olive oil
  3. Get 1 garlic clove crushed
  4. Prepare 1/4 tspn ginger
  5. Take 3/4 tspn crushed red pepper
  6. Get 1 //4 cup apple juice
  7. Take 1/3 cup light brown sugar
  8. Get 2 Tbsp ketchup
  9. Get 1 Tbsp cider vinegar
  10. Take 1/2 cup water
  11. Get 1/3 cup soy sauce
  12. Prepare 1 Tbsp corn starch
Instructions to make Bourbon Chicken over white rice:
  1. Add olive oil to pan and cook cubed chicken til lightly brown.
  2. Remove chicken from pan. Add all other ingredient. Heat over medium, stirring often, til well blended and dissolved.
  3. Put chicken back into pan reduce heat and simmer 20 minutes uncovered.
  4. Serve hot over rice

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