Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, lynn’s beef stew (crockpot). One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Lynn’s Beef Stew (Crockpot) is one of the most well liked of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Lynn’s Beef Stew (Crockpot) is something that I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have lynn’s beef stew (crockpot) using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Lynn’s Beef Stew (Crockpot):
- Make ready 1 lb. stew beef, browned and dredged in flour
- Get to taste Salt, pepper, garlic powder,
- Get 1/2 cup flour, for dredging
- Get 28 oz. can of diced tomatoes
- Get 1 small onion finely chopped
- Prepare 3 beef bouillon cubes
- Prepare 4 cups hot water
- Make ready 2 bay leaves
- Get 1 lb. potatoes, cut into bite size pieces
- Make ready 1 cup carrots, peas or any other desired vegetables
Steps to make Lynn’s Beef Stew (Crockpot):
- Brown the stew beef in a skillet on med-high heat, add salt, pepper and garlic powder, drain and dredge in flour. Add to crockpot sprayed with cooking spray.
- Add all other ingredients to the crockpot and cook on low for 6-8 hours, or on high for 4 hours.
- Remove the bay leaves and enjoy with a loaf of Italian bread.
So that’s going to wrap this up with this special food lynn’s beef stew (crockpot) recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!