Chocolate Covered Red Velvet Cake Pops
Chocolate Covered Red Velvet Cake Pops

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, chocolate covered red velvet cake pops. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Chocolate Covered Red Velvet Cake Pops is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Chocolate Covered Red Velvet Cake Pops is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook chocolate covered red velvet cake pops using 6 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Chocolate Covered Red Velvet Cake Pops:
  1. Prepare 1 box red velvet cake mix
  2. Take 1 eggs and vegetable oil necessary for baking cake per box instructions.
  3. Get 1 tub cream cheese icing
  4. Make ready 1 lb chocolate (white or milk chocolate)
  5. Prepare 1 packages cake pop sticks
  6. Get 1 sprinkles
Steps to make Chocolate Covered Red Velvet Cake Pops:
  1. bake red velvet cake mix according to box instructions.
  2. let cake cool completely
  3. crumble cake into a large bowl
  4. add entire tub of cream cheese icing to crumbled cake and mix completely
  5. using a spoon or miniature ice cream scooper, scoop and form golf ball size cake balls and place in large casserole dish.
  6. When done, cover dish with plastic wrap and put in freezer to harden.
  7. While cake balls are hardening, melt chocolate into a bowl for dipping.
  8. bring cake balls out odd freezer, dip cake pop sticks in melted chocolate, then sick it into the cake ball, then again back into the chocolate now with the cake ball attached to the stick. dipping the stick into the chocolate first gives the cake ball a stand to sit on so it doesn't soften and slide down the sick.
  9. Either place upside down on foiled cookie sheet to harden, or place in cake pop stand.
  10. add sprinkles for decoration.
  11. Enjoy!

So that is going to wrap it up with this special food chocolate covered red velvet cake pops recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!