Rich Chocolate cake
Rich Chocolate cake

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, rich chocolate cake. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Rich Chocolate cake is one of the most favored of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Rich Chocolate cake is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook rich chocolate cake using 16 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Rich Chocolate cake:
  1. Prepare Cake
  2. Take 230 grams Self raising flour
  3. Make ready 50 grams Cocoa powder
  4. Take 240 grams Softened butter
  5. Make ready 240 grams Caster sugar
  6. Take 1/2 dozen Eggs (beaten)
  7. Prepare 2 tsp Baking powder
  8. Make ready 30 ml Water
  9. Make ready 1/2 can sliced peaches
  10. Prepare Chocolate ganache icing
  11. Take 300 grams Dark chocolate
  12. Take 300 ml Double cream
  13. Prepare 5 ml Vanilla essence
  14. Get 3 tbsp Fruit jam
  15. Make ready Topping (optional)
  16. Get 1/2 box strawberries
Instructions to make Rich Chocolate cake:
  1. Preheat oven to 160°C/325°F/Gas Mark 3. Grease and line cake tin.
  2. Mix the softened butter, sugar and cocoa powder in a bowl
  3. Lightly beat eggs and finely mash peaches in separate bowls
  4. Slowly add eggs and peaches to cocoa mix, stirring continously
  5. Fold in flour and baking powder bit by bit, whisking mixture in between.
  6. Spoon into cake tin and bake for 40-45 mins or until risen and springy to touch. Cool upside down on a wire rack for 15 mins and turn out and set aside to cool completely.
  7. To make icing, break chocolate into a heatproof bowl and pour in cream and vanilla essence. Melt over a pan of simmering water
  8. Cool icing, stirring occasionally. Chill lightly until it thickens.
  9. Split cake in half. Spread jam on one half and half of the icing on the other.
  10. Sandwich the two halves together and spread rest of icing on top, swirling it attractively with the tip of a table knife. Decorate as desired. I personally like to slice strawberries and place them neatly on the top but whatever works for you.

So that’s going to wrap it up for this exceptional food rich chocolate cake recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!