Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, soft chocolate cake. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Soft Chocolate cake is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Soft Chocolate cake is something that I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have soft chocolate cake using 5 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Soft Chocolate cake:
- Prepare 200 grams chocolate
- Get 200 grams icing sugar
- Get 5 medium eggs
- Prepare 200 grams butter
- Prepare 1 tbsp flour
Steps to make Soft Chocolate cake:
- Melt chocolate with the butter in a microwave for at most 2 minutes
- Mix it well
- Add the eggs one by one…and mix constantly
- Add the flour n sugar
- Preheat oven at 180°C for 10 min
- Grease your container add the mix
- Cook 4 25 min!
So that’s going to wrap this up for this special food soft chocolate cake recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
