Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, chicken fried rice. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Chicken Fried Rice is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Chicken Fried Rice is something that I’ve loved my whole life. They are nice and they look fantastic.
Are you craving chicken fried rice right now? You might think you can't have it while you're staying But the truth is that you CAN have chicken fried rice if you have chicken, rice, eggs, and frozen. In this video we will see how to make chicken fried rice at home.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook chicken fried rice using 12 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Fried Rice:
- Get 4 oz chicken breast
- Get 2 eggs
- Take 1/3 cup brown rice
- Get 1/4 cup baby corn
- Make ready 1/8 cup water chestnuts
- Prepare 1/8 cup mushroom
- Make ready 2 tbsp peanut oil
- Get 1 tbsp butter
- Make ready 1/2 tsp cayenne pepper
- Get 1/2 tsp ground cumin
- Take 1/2 tsp salt
- Prepare 1/4 tsp ground black pepper
It's easier and cheaper to make than ordering takeout Once you see how easy it is to make this chicken fried rice recipe, you will never. Chicken Fried Rice - quick and easy weeknight dinner or lunch made with soy sauce-kissed crisp-tender rice, chunks of marinaded chicken and crisp vegetables. Try these better-than-take-out, Chinese-style chicken fried rice recipes. Quick and easy, mild or spicy - there is a recipe for every taste and every budget.
Steps to make Chicken Fried Rice:
- Bring pot of water to a rolling boil. Add butter and rice, reduce heat to simmer. Stir as needed, and let cook for 40-45 minutes.
- Cut chicken breast into 3/4" inch cubes. Add to frying pan, cook until internal temperature is 165°F. Season with cayenne pepper, black pepper, cumin, and a pinch of salt. Remove chicken from heat when finished and set aside.
- Place 1 tbsp of oil into frying pan, bring to medium heat and add water chestnuts, baby corn, and mushrooms. Sautée until soft, and remove from heat and set aside. MAKE SURE TO FULLY COOK MUSHROOMS.
- Bring frying pan to medium heat, add eggs, and scramble. When fully cooked, remove from heat and set aside.
- When rice is done cooking, remove from heat, and drain excess water if any. Add 1 tbsp oil to frying pan, and brown rice. Bring to high heat and fry until rice crisps up.
- Combine all ingredients in frying pan and mix over low heat. Sprinkle remaining salt over mix. Cook for 3-5 minutes, remove from heat, and plate.
The definitive guide to Chinese food, the nation's favourite cuisine. Chicken Fried Rice Recipe, Murg fried rice, How To Make Chicken Fried Rice Recipe. Chicken Fried Rice recipe in an Authentic Chinese Style. This homemade version of the take-out classic is made with just seven ingredients and all in one pan. In the amount of time it takes for takeout to be delivered to your door, our homemade Chicken Fried Rice will be on the table and ready to eat.
So that’s going to wrap it up for this exceptional food chicken fried rice recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!