Hello everybody, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, peach balsamic chicken rice skillet. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Peach Balsamic Chicken Rice Skillet is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Peach Balsamic Chicken Rice Skillet is something that I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook peach balsamic chicken rice skillet using 6 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Peach Balsamic Chicken Rice Skillet:
- Take 1/4 cup balsamic vinegar
- Make ready 1/4 cup peach preserves
- Take 1/2 cup water
- Make ready 1/2 cup light brown sugar
- Take 1 packages fajita size chicken, thawed
- Make ready 2 cup brown rice prepared
Steps to make Peach Balsamic Chicken Rice Skillet:
- Place vinegar, peach preserves, water , and brown sugar in a pan.
- Stir and bring to a boil.
- Lower heat; simmer 5 minutes.
- Add chicken; simmer 5 minutes.
- Add rice; simmer 5 minutes.
- Enjoy!
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