Slow cooker red beans and rice
Slow cooker red beans and rice

Hey everyone, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, slow cooker red beans and rice. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Serve with rice, topped with scallions. Oh the south, they have given us many tasty recipes. I've only had this twice but man is it good.

Slow cooker red beans and rice is one of the most favored of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Slow cooker red beans and rice is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook slow cooker red beans and rice using 9 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Slow cooker red beans and rice:
  1. Make ready 1 yellow onion, diced
  2. Prepare 1-2 tbs minced garlic
  3. Prepare 2 ribs of celery, diced
  4. Prepare 1 green bell pepper, diced
  5. Make ready 2 cans kidney beans, drained
  6. Get 12-16 oz andouille sausage, sliced into coins
  7. Prepare 1/2 cup broth
  8. Make ready Seasonings: paprika, cajun, Italian, old bay, salt&pepper
  9. Take Cooked rice

Add the water and red beans along with garlic powder, onion powder, bay leaves, and dried thyme. The ultimate comfort food: red beans cooked with smoked sausage, then served over rice. Born and raised in Louisiana, this is a Monday staple. Red kidney beans slow cooked with smoked sausage served over rice with cornbread on the side.

Steps to make Slow cooker red beans and rice:
  1. Add everything, except rice, to slow cooker and stir to combine. Cook on low 4 hours.
  2. Serve over rice.
  3. The sausage I used.

Top the beans with hot cooked rice and scallions; serve. This traditional Creole red beans and rice recipe is made extra easy in the slow cooker! These slow cooker red beans are flavored with a variety of vegetables and a ham bone or ham hocks. Add some leftover diced ham or crumbled bacon to the dish if you have it. The beans are served over rice with browned smoked sausage, or add the sliced and browned smoked sausage to the beans.

So that’s going to wrap this up for this special food slow cooker red beans and rice recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!