Choco cups and cake pops
Choco cups and cake pops

Hello everybody, it’s Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, choco cups and cake pops. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Choco cups and cake pops is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Choco cups and cake pops is something that I’ve loved my whole life. They are fine and they look fantastic.

Made with a single layer chocolate cake and delicious chocolate frosting. If I'm using pure chocolate, like I did in these photos, I melt it in a. चॉको लावा मग केक बिना अंडे, सोडा के.

To get started with this particular recipe, we have to prepare a few components. You can cook choco cups and cake pops using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Choco cups and cake pops:
  1. Prepare For chocolate cups:
  2. Make ready 100 gms dark chocolate
  3. Make ready 100 gms milk chocolate
  4. Prepare Disposable plastic cups
  5. Get For cake pops:
  6. Prepare 3-4 vanilla cupcakes
  7. Take 1 cup milk

Cake pops can be made with the cake of your choice. The most common cake pop cups material is silicone. I have leftover hunching part of the chocolate cake i made and its frosting from my previous guide. "Dark chocolate cake" i put them both in a plastic bag and chilled in my fridge for almost a week. My mother in law, my mom, and I made these arrangements for their church meeting.

Steps to make Choco cups and cake pops:
  1. Melt both the chocolates in a safe microwave bowl for 1 minute. Stir well
  2. Make a slit on the corner of the disposable glass. Pour the melted chocolate in the cup & swirl around to cover completely. Freeze in refrigerator for 5-7 minutes.
  3. Remove from fridge & tear apart the glass from the slit.
  4. Add vanilla ice cream/ chocolate mousse/ fruits or anything u like.
  5. For cake pops: crumble cake in a bowl & add milk. Make dough & pinch out lemon size balls. Dip in the remaining melted chocolate & freeze. Serve chilled with choco cups & fruits.

Everything for the meeting was black and pink, so From bite-sized cakes that pop out in a bunch, to is-it-a-pie-is-it-a-cup, whatever's your hunch. Or say, choco-fortunes, even cookie-wiches, or perhaps. Also, when dipping your cake pops, dip the stick in the coating first and insert into the cake ball. Then, when dipping the cake pop make sure that you don't bump the bottom of the cake ball on the bowl/cup. So yeah, I use Choco chips.

So that is going to wrap it up for this exceptional food choco cups and cake pops recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!