Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, choco cake pops. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Choco Cake Pops is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Choco Cake Pops is something which I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook choco cake pops using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Choco Cake Pops:
- Prepare 2-3 cups dried or leftover cake pieces
- Prepare 1/2 cup honey
- Take 1/2 cup Nutella
- Make ready 1/2 cup chopped mixed nuts
- Take 1/2 cup choco chips
- Take 200 grams Dark or White Chocolate
Instructions to make Choco Cake Pops:
- Crumble the leftover cake pieces in a bowl.
- Add honey, Nutella, nuts, and choco chips and mix well to form a dough.
- Make small balls and refrigerate for 30 mins.
- Melt the dark chocolate in microwave or double boiler. Dip and coat each ball in chocolate.
- Decorate with choice of edible decorations (cream, sprinkles, chocochips).
So that’s going to wrap this up for this special food choco cake pops recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
