Hello everybody, it is Drew, welcome to our recipe site. Today, we’re going to make a distinctive dish, slow cooker pigs in a cornfield. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Slow Cooker Pigs in a Cornfield is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Slow Cooker Pigs in a Cornfield is something which I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can have slow cooker pigs in a cornfield using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Slow Cooker Pigs in a Cornfield:
- Take 21 oz. cream of mushroom soup (2 10.5 oz. cans) (don't add water)
- Get 1/2 cup milk
- Take 1/2 tsp. salt
- Take 1/4 tsp. pepper
- Get 3/4 tsp. dried leaf thyme
- Prepare 6 half ears of corn (from freezer section of store)
- Take 5 small potatoes, diced small
- Take 1 white onion, diced
- Get 2 lbs. pork chops
- Make ready 8 slices bacon, sliced, cooked and drained
Steps to make Slow Cooker Pigs in a Cornfield:
- In a medium-sized bowl add the cream of mushroom soup, milk, salt, pepper and thyme. Whisk until smooth. Set aside. - Spray slow cooker with non-stick cooking spray.
- Add the frozen corn standing them up on their ends in a ring around the outer edge of the slow cooker. Add potatoes in the middle of the corn. Sprinkle over onion.
- Add the pork chops on top of the corn and potatoes. Sprinkle over the cooked bacon. Spread over the soup mixture over the top of everything.
- Cover and cook on LOW for 7 hours without opening the lid during the cooking time.
- Serve and enjoy!
So that is going to wrap it up with this exceptional food slow cooker pigs in a cornfield recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!