Crockpot London Broil with Spinach
Crockpot London Broil with Spinach

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, crockpot london broil with spinach. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Crockpot London Broil with Spinach is one of the most well liked of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Crockpot London Broil with Spinach is something that I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have crockpot london broil with spinach using 9 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Crockpot London Broil with Spinach:
  1. Make ready 1 -large pack London broil (I’m using a twin pack)
  2. Make ready 2 large onions, sliced
  3. Take 1-28 ounce can crushed tomatoes
  4. Take 10 cloves garlic, minced
  5. Take 1/8 teaspoon black pepper
  6. Take 1/8 teaspoon Adobo
  7. Take 1/8 teaspoon crushed red pepper flakes
  8. Prepare 1/2 teaspoon dried thyme leaves
  9. Make ready 1 box (10 ounce) frozen spinach, thawed
Steps to make Crockpot London Broil with Spinach:
  1. Rinse and pat dry your London broil…..
  2. Place sliced onions on bottom of crockpot…..
  3. Now place cleaned and dry London broil on top of your sliced onions…..
  4. Add to top of London broil: crushed tomatoes, garlic, black pepper, Adobo, crushed red pepper and thyme leaves….. Mix lightly…..
  5. Cook on Low for 8 hours…..
  6. About 30 minutes before your 8 hours is up add your thawed spinach to crockpot, mix lightly….
  7. Cook until the 8 hours of cooking time has been completed…..
  8. Serve and enjoy 😉! You can serve this dish with mashed potatoes or some egg noodles!! 😋

So that’s going to wrap it up for this exceptional food crockpot london broil with spinach recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!