Hey everyone, it’s Drew, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, breaded chicken & creamy pasta with spinach. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Breaded chicken & creamy pasta with spinach is one of the most popular of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Breaded chicken & creamy pasta with spinach is something which I’ve loved my entire life.
Breaded cutlet is a dish made from coating a cutlet of meat with breading or batter and either frying or baking it. Breaded cutlet is known as schnitzel in German-speaking countries, cotoletta alla milanese in Italy, escalope in France, filete empanado in Spain, filete empanizado in Cuba. Breaded chicken baked with Muenster cheese and mushrooms in chicken broth.
To begin with this particular recipe, we have to first prepare a few components. You can cook breaded chicken & creamy pasta with spinach using 12 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Breaded chicken & creamy pasta with spinach:
- Get 4 piece Boneless skinless chicken breast
- Make ready 1/2 cup Panko Bread crumbs
- Make ready 1/4 cup parmesan cheese
- Prepare 1 box Bow tie pasta
- Make ready 4 tbsp butter
- Get 4 oz cream cheese
- Make ready 3/4 cup spinach
- Prepare 2 tsp garlic
- Make ready salt
- Take 1/2 tbsp crushed red pepper
- Make ready 1/2 cup milk
- Get 1/2 cup mayonnaise
It is easy to make, and it tastes absolutely delicious. The most popular way of breading chicken is by dipping it into flour, beaten. Our foolproof three-step method for fried chicken cutlets makes easy and delicious weeknight dinners. Download Breaded chicken stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices.
Steps to make Breaded chicken & creamy pasta with spinach:
- Boil pasta and drain
- Coat chicken in mayo and season with salt and pepper to your liking
- Bread chicken in bread crumbs and parmesan cheese parm cheese and bread crumbs can be combined
- Bake chicken at 350°F until crispy
- Melt butter and add garlic
- Add cream cheese to butter and garlic and melt
- After cream cheese is melted add spinach, milk, salt, and crushed red pepper let simmer for 5 minutes on low heat
- Mix spinach sauce with pasta and serve chicken over pasta
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