Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, crockpot sweet and sour keilbasa. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Crockpot Sweet and Sour Keilbasa is one of the most popular of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Crockpot Sweet and Sour Keilbasa is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook crockpot sweet and sour keilbasa using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Crockpot Sweet and Sour Keilbasa:
- Get 2 packages keilbasa, cut into coins
- Prepare 1 can cranberry sauce
- Make ready 1 bottle bbq sauce (your favorite flavor)
- Take 1/8 teaspoon black pepper
- Make ready 5 cloves garlic, minced
- Get 1/4 teaspoon crushed red pepper
- Take 1 can sauerkraut, drained
Instructions to make Crockpot Sweet and Sour Keilbasa:
- In a bowl combine : cranberry sauce, bbq sauce, black pepper, garlic and crushed red pepper, mix well……
- In your crockpot add the can of drained sauerkraut…….
- Next add your cut up keilbasa pieces……
- Now add your cranberry sauce mixture on top of keilbasa……
- Cover and cook on Low for 6 hours…..
- Serve and enjoy š!
So that’s going to wrap it up for this special food crockpot sweet and sour keilbasa recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
