Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, cake pops. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Cake pops is one of the most popular of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Cake pops is something which I’ve loved my whole life. They’re nice and they look fantastic.
I first began making homemade cake pops when I wrote Sally's Candy Addiction. I no longer hate cake pops now that I make this recipe. "Learn how to make cake pops the easy way. Featuring tips and techiniques to make and decorate perfect cake pops at home!" A cake pop is a form of cake styled as a lollipop.
To begin with this recipe, we have to prepare a few ingredients. You can have cake pops using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Cake pops:
- Make ready 1 parle biscuit packet
- Take 2 tbsp cocoa powder
- Take 2 tbsp sugar powder
- Take 1/2 tsp eno
- Make ready 1.1/2 cup lukewarm milk
- Get as required Sugar syrup
- Make ready As required Melted chocolate milk & white compound
- Make ready as required Toothprick
- Get as needed Sprinklers
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Instructions to make Cake pops:
- First make cake base. Make powder of parle biscuit. Then add cocoa powder and sugar powder sieved properly Add eno. Then add milk as required. Pouring consistency..put it in micro on high temperature for 4 minutes.
- Let the cake cool down. Crumble the cake.Add to it sugar syrup as required. Form a dough. Now prepare small balls out of it. Take a toothprick.Dip the point of toothprick in melted chocolate & prick it in the chocolate ball. Let it rest for 30 minutes in fridge.
- After that dip in melted chocolate of your choice. Sprinkle some colourful vermicelli & silver balls over it. Finally let it set in fridge for 10 min. Now enjoy your colourful cake pops..
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So that’s going to wrap this up with this special food cake pops recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!