Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, chicken, spinach & bacon pasta. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Chicken, spinach & bacon pasta is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Chicken, spinach & bacon pasta is something which I’ve loved my entire life. They are fine and they look wonderful.
This chicken casserole is easy to prepare and makes a great everyday meal. Serve this chicken and spinach bake with hot cooked pasta or rice and buttermilk biscuits or warm crusty rolls. Chicken and spinach with lots of cheese fill flour tortillas that are topped with enchilada sauce and more cheese.
To get started with this recipe, we have to first prepare a few components. You can cook chicken, spinach & bacon pasta using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Chicken, spinach & bacon pasta:
- Make ready 17 oz bag dry spaghetti or spaghetini (any long pasta I'm sure will do)
- Prepare 1 tbsp extra virgin olive oil
- Take 1 lb boneless skinless chicken breast
- Make ready Salt and pepper
- Make ready 6 slices bacon
- Take 2 cloves garlic chopped
- Get 2 cups diced tomatoes (canned or fresh), I used canned diced tomatoes with Italian seasoning already in them
- Take 3 cups fresh baby spinach (or 1/2 box or bag of frozen leaf spinach, thawed and squeezed)
- Get 1/2 cup heavy cream
- Make ready 1/3 cup grated parmesan cheese
- Make ready 1/2 cup reserved pasta water gathered before you drain the pasta
Learn how to make the perfect weeknight dinner with this tasty chicken and spinach recipe. Add spinach, in batches, until wilted. Serve creamed spinach spooned over chicken with bread, if using. This One-Pan Chicken and Spinach Orzo is an easy weeknight dinner with chicken and spinach in a creamy tomato One-Pan Chicken and Spinach Orzo. posted by Christy Denney
Steps to make Chicken, spinach & bacon pasta:
- In a large pot of salted boiling water, cook the pasta according to directions. Save your water from here before you dump your pasta to drain
- Meanwhile in a large skillet, heat the oil, season the chicken breast on both sides with salt and pepper. Cook the chicken over medium high heat 4-5 minutes per side until cooked through. Move the cooked chicken to a cutting board and cut into slices
- In a second skillet, cook bacon until crispy. Transfer to a paper towel-lined plate to drain, then chop into pieces of just crumble it… Your choice
- Pour off half the bacon fat back into the larger skillet. Over medium heat - add garlic, tomatoes, and spinach and season with salt and pepper. Stir well to combine. Add heavy cream, Parmesan, and 1/2 cup pasta water. Stir again then let simmer 5 minutes or so
- Add the spaghetti and toss until fully coated. Add chicken and bacon and toss again to mix. Serve sprinkled with additional Parmesan if desired. Enjoy!!
Delicious Spinach Artichoke chicken recipe in a slow-cooker combines the flavor of spinach artichoke dip with protein in a one-pan dish. So simple to make, just butterfly the chicken breasts, add spinach, provolone. I'm trying something new you guys! Today on the blog it's Baked Spinach Provolone Chicken Breasts! This quiche is loaded with chicken, spinach, roasted red peppers and shredded cheese.
So that’s going to wrap this up for this exceptional food chicken, spinach & bacon pasta recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
