Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, chicken and mushrooms alfredo pesto pasta. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Chicken and Mushrooms Alfredo Pesto Pasta is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They are fine and they look wonderful. Chicken and Mushrooms Alfredo Pesto Pasta is something that I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can have chicken and mushrooms alfredo pesto pasta using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Chicken and Mushrooms Alfredo Pesto Pasta:
- Prepare 1/2 lb fettuccine pasta
- Make ready 2 tsp olive oul
- Get 1 lb boneless chicken breast cut into strips
- Get 2 cups milk
- Take 1/2 cup Philadelphia cream cheese
- Take 1/2 cup mushrooms
- Make ready 1/2 cup kraft grated Parmesan cheese
- Take 2 tbsp pesto
Steps to make Chicken and Mushrooms Alfredo Pesto Pasta:
- Cook Pasta as directed on package
- Heat oil in a large nonstick skillet on medium heat. Add chicken and cook for 7 minutes
- Stir in milk and cream cheese and cook for 3 minutes or until cream cheese is completely melted. Add mushrooms, Parmesan and pesto. Stir and cook for 3 minutes
- Drain pasta and add to sauce and stir and mix for 2 minutes
- Serve with garlic bread and enjoy
So that is going to wrap it up for this exceptional food chicken and mushrooms alfredo pesto pasta recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
