Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, easy peasy french dip sandwiches in the crockpot. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Easy Peasy French Dip Sandwiches in the Crockpot is one of the most popular of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. Easy Peasy French Dip Sandwiches in the Crockpot is something that I have loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can have easy peasy french dip sandwiches in the crockpot using 9 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Easy Peasy French Dip Sandwiches in the Crockpot:
- Get 1 4-4.5 lb rump roast
- Prepare 1 can beef broth
- Prepare 1 can french onion soup
- Get 1 can beer
- Make ready to taste Black pepper
- Take Optional: pickles
- Make ready French bread or rolls
- Take 2 tbs butter
- Take Cheese
Instructions to make Easy Peasy French Dip Sandwiches in the Crockpot:
- Trim fat off roast. Place roast in crockpot. Add beef broth, soup & beer. Let cook on low for 7hours, add black pepper & shred. Optional: slice bread & place butter on bread, cook 10 min on 350, add cheese & cook 2 more minutes. Assemble your sandwich: meat & pickles if desired, make sure to have au jus for dipping!
So that is going to wrap it up with this special food easy peasy french dip sandwiches in the crockpot recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
