Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, white cake with buttercream frosting. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
White Cake with buttercream frosting is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. White Cake with buttercream frosting is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have white cake with buttercream frosting using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make White Cake with buttercream frosting:
- Get 2 cup all-purpose flour
- Take 2 tsp baking powder
- Prepare 1/2 tsp salt
- Get 1/2 cup shortening
- Get 2 eggs
- Prepare 1 1/2 cup sugar
- Take 1 tsp vanilla extract
- Get 1 1/4 cup milk
Steps to make White Cake with buttercream frosting:
- Preheat oven to 350°F Fahrenheit.
- Mix
- Then mix in another bowl
- Then add dry ingredients to other mixture.
- Pour into a well greased 9x12 pan. Bake for 40 minutes.
So that’s going to wrap this up for this exceptional food white cake with buttercream frosting recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
