Pasta au gratin
Pasta au gratin

Hey everyone, it’s Brad, welcome to my recipe site. Today, we’re going to prepare a special dish, pasta au gratin. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Pasta au gratin is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Pasta au gratin is something which I’ve loved my entire life. They are fine and they look fantastic.

Sprinkle the tomato on top of the pasta and sauce. Combine the Parmesan and paprika in a small bowl, and. This Macaroni Au Gratin is a totally decadent mixture of two of our favorite sideboard mainstays—macaroni and cheese and au gratin potato casserole.

To get started with this recipe, we have to first prepare a few ingredients. You can cook pasta au gratin using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Pasta au gratin:
  1. Take Boiled pasta
  2. Take Marinated chicken in tikka masala
  3. Prepare Veggies
  4. Make ready White sauce made from maida 5Tbs butter50g and milk
  5. Get Chilli garlic paste
  6. Get 200 g Shredded cheese

Add the macaroni and return to a boil. Drain the macaroni in a colander and shake it dry. Homemade macaroni cheese is always a hit! In this recipe sliced cheddar cheese is layered over elbow macaroni.

Instructions to make Pasta au gratin:
  1. Cook the marinated tikka chicken and put it aside. Should be in small pieces
  2. Make the white sauce by first mixing butter and maida together.. then add black pepper and salt. Add milk for some consistency then add cheese.. 50g
  3. Take a bowl and put boiled pasta in it. Then add the chicken then add the white sauce.. add the chilli garlic sauce acc to your taste the. Add cheese.
  4. Repeat this step 3 times and on top add cheese and oregano for garnishing
  5. Bake in oven for 10 mnts at 170 degrees

A milk and flour mixture is poured over the macaroni and cheese, and then it's baked. Add the white sauce to the pasta and toss to coat. In a large bowl, combine the pasta, broccoli, and sauce. To begin making the Roasted Vegetable Au Gratin Recipe into a preheated pan add oil, zucchini, carrots and green beans. Saute and power cook the vegetables on high heat for a minute or two.

So that’s going to wrap this up for this special food pasta au gratin recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!