TL's homemade fondant
TL's homemade fondant

Hey everyone, it’s Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, tl's homemade fondant. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Anyway, I know TLS can be very expensive, especially here in SG. So, I found some ways to. Enjoy 🙂 This is not really a tutorial, it's just how I do things.

TL's homemade fondant is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They are fine and they look fantastic. TL's homemade fondant is something that I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook tl's homemade fondant using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make TL's homemade fondant:
  1. Get 3 cup mini marshallows
  2. Get 1/2 oz white baking chocolate with cocoa butter, finely chopped
  3. Take 1 tbsp butter , cut up
  4. Make ready 1 1/2 tsp milk
  5. Get 1 tsp clear vanilla
  6. Make ready 3 cup powdered sugar
  7. Prepare 1 paste food coloring if wanted

Let's start this off by showing you how I make my famous LMF fondant, why it tastes amazing and why you s. When trying to make a cake extra special, I like to use this homemade Fondant that tastes like buttercream. It is easy to work with, and the butter and vanilla extracts really do make it taste like buttercream frosting. Homemade fondant without the added expensive ingredients like glucose or glycerin.

Instructions to make TL's homemade fondant:
  1. In microwave safe bowl combine marshmallows, white chocolate , butter and milk. Microwave on 100 percent power (high) for one minute. Stir the mixture until smooth. If needed, microwave again until melted.
  2. Stir in vanilla and 1 and a half cup powered sugar. Mix until combined.
  3. Sprinkle work surface with half cup powered sugar. Pour mixture onto the powered sugar and begin to knead. Sprinkle with powered sugar and work until no longer sticky.
  4. If desired add color and knead it thru.

Works great for cake designs of all sorts such as modeling figures, covering cakes, decorating, etc. Add your choice of food coloring. The fondant that you'll get from this recipe is smooth and soft and can be used to cover cakes—fondant makes a great decorative base. It can also be used as the basis for fondant and cream candies such as buttercreams. The recipe is broken into steps so you can see how to add color and flavor to it, shape it, or melt it down to create molded candies, depending on what you want to do with it.

So that’s going to wrap this up for this exceptional food tl's homemade fondant recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!