Hey everyone, it’s Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, pumpkin brownies with cream cheese frosting. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Pumpkin Brownies with Cream Cheese Frosting is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Pumpkin Brownies with Cream Cheese Frosting is something which I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have pumpkin brownies with cream cheese frosting using 15 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Pumpkin Brownies with Cream Cheese Frosting:
- Make ready Brownies
- Prepare 1 15 oz can pumkin
- Get 1 cup Vegetable oil
- Get 4 Eggs
- Prepare 2 cup granulated sugar
- Make ready 2 cup all-purpose flour
- Get 1 tsp Baking Soda
- Prepare 1 tsp Baking Powder
- Take 1 tsp Cinnamon
- Get 1/2 tsp salt
- Get Frosting
- Prepare 8 oz cream cheese
- Take 1 stick unsalted butter
- Prepare 1 tsp Vanilla
- Get 1 cup Confectioners sugar
Instructions to make Pumpkin Brownies with Cream Cheese Frosting:
- Preheat oven 350°
- Add eggs, oil, granulated sugar and pumpkin to a bowl and beat
- Stir in flour, baking soda, baking powder, cinnamon and salt
- Pour into dish (I used 9x13)
- Bake 30 minutes
- For frosting
- Soften cream cheese and butter in a medium bowl and mix together then add confectioners sugar and vanilla
So that is going to wrap this up with this special food pumpkin brownies with cream cheese frosting recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
