Slow Cooker Carrot Ginger Soup
Slow Cooker Carrot Ginger Soup

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, slow cooker carrot ginger soup. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Slow Cooker Carrot Ginger Soup is one of the most popular of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Slow Cooker Carrot Ginger Soup is something which I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook slow cooker carrot ginger soup using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Slow Cooker Carrot Ginger Soup:
  1. Make ready 4-5 lbs carrots, roughly chopped up
  2. Get 1 medium onion, diced
  3. Take 2-3 garlic cloves, minced
  4. Get 2-3 tbsp freshly ground ginger(or 2-3 tsp of ground ginger)
  5. Get 4-5 cups low sodium chicken stock/broth
  6. Make ready 1 cup coconut milk(or heavy cream or half & half)
  7. Prepare Ground black pepper for taste
Instructions to make Slow Cooker Carrot Ginger Soup:
  1. Chop up the onion, ginger, and garlic. Put into a small power, off to the side.
  2. Cut up the carrots, then place into the slow cooker. Stir in the onion, garlic, and ginger mixture.
  3. Pour the stock/broth into the slow cooker, stir together. Turn the temperature on to low, then cook for 7-8 hours. It took us about 7 hours.
  4. When done, pour half of the soup into a large bowl, add half of the coconut milk/cream/half & half into the soup, then blend it all together using a emulsion blender. When all blended, mix together back in the slow cooker.
  5. Enjoy!

So that’s going to wrap this up for this exceptional food slow cooker carrot ginger soup recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!