Hey everyone, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, easy beef stroganoff in the slow cooker. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Easy Beef Stroganoff in the Slow Cooker is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. Easy Beef Stroganoff in the Slow Cooker is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have easy beef stroganoff in the slow cooker using 12 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Easy Beef Stroganoff in the Slow Cooker:
- Take 1 lb (approx) stew beef (cut into 1” pieces)
- Prepare 1/2 white onion chopped
- Get 1-2 cloves garlic minced
- Prepare 5 Oz white mushrooms chopped or sliced
- Take 1 1/4 cup beef broth
- Take 1 tsp paprika
- Prepare 6 Oz sour cream
- Take 1 tbs Dijon mustard
- Take 2 tbs flour
- Prepare 8 Oz (about 1/2 package) wide egg noodles
- Prepare Chopped fresh parsley for garnish
- Prepare to taste Kosher salt
Steps to make Easy Beef Stroganoff in the Slow Cooker:
- Place stew beef, onion, garlic and mushrooms in slow cooker. Add beef broth and paprika and mix thoroughly. Set slow cooker on low for 6 hours.
- After 6 hours, stir in sour cream and Dijon mustard. In a small mixing bowl, make a flour slurry using equal amounts of flour and water and mix in. Continue to cook on low for 20 mins.
- Cook noodles to package instructions. Top noodles with beef mixture and top with chopped parsley if desired. Taste for additional salt. ENJOY!
So that’s going to wrap this up for this special food easy beef stroganoff in the slow cooker recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!