Slow cooker Garlic-Parmesan Chicken
Slow cooker Garlic-Parmesan Chicken

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, slow cooker garlic-parmesan chicken. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Slow cooker Garlic-Parmesan Chicken is one of the most well liked of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Slow cooker Garlic-Parmesan Chicken is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have slow cooker garlic-parmesan chicken using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Slow cooker Garlic-Parmesan Chicken:
  1. Prepare 3 tbsp. Extra-virgin olive oil, divided
  2. Make ready 2 lb. Chicken
  3. Take Kosher salt
  4. Make ready Freshly ground black pepper
  5. Make ready 1 lb. baby red potatoes, quartered
  6. Take 2 tbsp. Butter, softened
  7. Take 5 cloves garlic, chopped
  8. Get 2 tbsp. Fresh thyme
  9. Make ready Fresh chopped parsley
  10. Take 2 tbsp. Freshly grated Parmesan, plus more for serving
Instructions to make Slow cooker Garlic-Parmesan Chicken:
  1. In a large skillet over medium - high heat, heat 1 tablespoon oil. Add chicken, season with salt and pepper, and sear until golden, 3 minutes per side.
  2. Meanwhile, in a large slow cooker, toss potatoes with remaining 2 tablespoons oil, butter, garlic, thyme, parsley, and Parmesan and season generously with salt and pepper. Add chicken and cook for 4 hours on high, or 8 hours on low, under potatoes are tender and chicken is fully cooked.
  3. Garnish with Parmesan before serving.

So that is going to wrap this up for this special food slow cooker garlic-parmesan chicken recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!