Slow Cooker Banana Pepper Chicken
Slow Cooker Banana Pepper Chicken

Hello everybody, it is Jim, welcome to my recipe site. Today, we’re going to make a special dish, slow cooker banana pepper chicken. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Slow Cooker Banana Pepper Chicken is one of the most popular of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Slow Cooker Banana Pepper Chicken is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have slow cooker banana pepper chicken using 5 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Slow Cooker Banana Pepper Chicken:
  1. Make ready 3 plump boneless, skinless chicken breasts
  2. Take 1 (14.5 oz) can low sodium chicken broth
  3. Prepare 1 can (12 fl oz) sliced banana peppers
  4. Take 5 shakes Mrs. Dash's garlic & herb seasoning
  5. Make ready Red potatoes (optional)
Steps to make Slow Cooker Banana Pepper Chicken:
  1. Place all ingredients in slow cooker.
  2. Cook on low 4-4.5 hrs. Serve over rice or on a sandwich.

So that is going to wrap it up for this special food slow cooker banana pepper chicken recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!