Crockpot Chicken Alfredo
Crockpot Chicken Alfredo

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, crockpot chicken alfredo. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Crockpot Chicken Alfredo is one of the most well liked of current trending meals on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Crockpot Chicken Alfredo is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have crockpot chicken alfredo using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Crockpot Chicken Alfredo:
  1. Take 4 boneless/skinless chicken breasts
  2. Get 1/2 cup chicken broth
  3. Get 1 tablespoon sweet basil
  4. Take 1 teaspoon garlic salt
  5. Take 1 teaspoon black pepper
  6. Get 1 small chopped sweet onion
  7. Get 1 can sliced black olives
  8. Take 1 can sliced mushrooms
  9. Prepare 2 jars your favorite alfredo sauce
  10. Get 1 box pasta
Instructions to make Crockpot Chicken Alfredo:
  1. Spray your crockpot with nonstick spray like Pam. Place the chicken breasts, chicken broth, chopped onion, all the seasonings, olives and the mushroooms into the crockpot. Cook for 3 hours on high, or until the chicken falls apart.
  2. Add the 2 jars of sauce. I went with the four cheese alfredo sauce by Ragu.
  3. Bring a pot of water to a boil, add tablespoon of sea salt and a tablespoon of oil to the water. Add pasta of your choice, i used rigatoni noodles. Once youve reached desired tenderness of noodle, drain it then add noodles to crockpot. Turn crockpot down to warm until ready to serve.

So that is going to wrap this up for this special food crockpot chicken alfredo recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!