Simple Vegetarian Baked Beans in Slow Cooker
Simple Vegetarian Baked Beans in Slow Cooker

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, simple vegetarian baked beans in slow cooker. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Simple Vegetarian Baked Beans in Slow Cooker is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. They are nice and they look wonderful. Simple Vegetarian Baked Beans in Slow Cooker is something that I have loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have simple vegetarian baked beans in slow cooker using 6 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Simple Vegetarian Baked Beans in Slow Cooker:
  1. Take 1 pound dried navy beans soaked overnight, drained
  2. Make ready 2-3 cups water
  3. Get Small/medium onion, diced
  4. Get 1/2 cup REAL Maple syrup (Not pancake syrup)
  5. Take 1/4 cup good ketchup
  6. Prepare 1 tablespoon good mustard, i used Dijon
Steps to make Simple Vegetarian Baked Beans in Slow Cooker:
  1. Add soaked beans and all ingredients to slow cooker. Water should just barely cover beans.
  2. Cook overnight. Mine went 11 hours on low. Perfect.
  3. I added some turkey kielbasa…

So that is going to wrap it up for this special food simple vegetarian baked beans in slow cooker recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!