Crockpot Taco Chicken πŸ”
Crockpot Taco Chicken πŸ”

Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, crockpot taco chicken πŸ”. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Crockpot Taco Chicken πŸ” is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. They are nice and they look wonderful. Crockpot Taco Chicken πŸ” is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have crockpot taco chicken πŸ” using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Crockpot Taco Chicken πŸ”:
  1. Take 2 packs boneless/ skinless chicken thighs
  2. Make ready 3 tablespoons taco seasoning
  3. Prepare 1/8 teaspoon black pepper
  4. Prepare 1 cup salsa (your favorite!)
  5. Take 1 onion, sliced
  6. Make ready 12 cloves garlic, minced
  7. Prepare Flour tortillas
  8. Make ready Shredded cheddar cheese
  9. Prepare Sour cream
  10. Get Salsa (your favorite!)
  11. Make ready Lettuce/ Tomatoes
Steps to make Crockpot Taco Chicken πŸ”:
  1. Rinse and pat dry your chicken thighs…….
  2. Place thighs in crockpot……
  3. Add to chicken thighs taco seasoning, black pepper, salsa, onion and garlic, mix lightly……
  4. Cover and cook on low heat for 6 hours, stirring occasionally and leaving lid to crockpot slightly opened halfway thru cooking……
  5. Shred chicken with 2 forks……
  6. Serve shredded chicken on top of flour tortillas and garnish with shredded cheese, sour cream, salsa, lettuce and tomatoes and enjoy πŸ˜‰!!!

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