Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, molten chocolate cake / φονταβ σοκολατας. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Molten chocolate cake / Φονταβ Σοκολατας is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They are nice and they look fantastic. Molten chocolate cake / Φονταβ Σοκολατας is something which I’ve loved my whole life.
This molten chocolate cake, created by master chef Jean-Georges Vongerichten is ready in under an hour! These irrisitable cakey desserts with a center. But his supremely rich and chocolaty original is in a class by itself.
To get started with this particular recipe, we must prepare a few ingredients. You can have molten chocolate cake / φονταβ σοκολατας using 5 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Molten chocolate cake / Φονταβ Σοκολατας:
- Prepare 200 g 1 chocolate bar NESTLE DESSERT 65% cocoa
- Make ready 100 g butter(+ extra)
- Make ready 4 eggs
- Make ready 100 g sugar
- Make ready 50 g flour(+ 1 tbs)
Our Molten chocolate cake recipe is the low-calorie dessert your sweet tooth has been waiting for. Yep, this chocolate molten cake has it all! It's a delight for dessert, and it especially makes a very special treat for a dinner party in our opinion. Brandielle submitted this to Tasty Kitchen a few days ago, and it's a similar concept to most molten cake recipes I've made wherein you mix eggs with egg yolks (and cocoa and powdered sugar and other things) then bake it just long enough to set.
Steps to make Molten chocolate cake / Φονταβ Σοκολατας:
- Preheat oven at 200°C
- Melt the chocolate bar and the butter
- In a bowl put the eggs, sugar and the flour in and mix it well
- Add the melted chocolate and mix again
- Pour it into a metal tray
- Put the tray in the oven for about 12 minutes(maybe longer if needed)
For chocolate lovers, this one is the ultimate. Divide batter evenly among prepared muffin cups. Here is a can't-fail version of the chef Jean-Georges Vongerichten's warm, soft chocolate cake. He says more than a thousand of these cakes are made in his restaurants every day. Molten chocolate cakes — also known as chocolate lava cakes — are rich individual chocolate cakes with oozing molten centers.
So that’s going to wrap this up for this special food molten chocolate cake / φονταβ σοκολατας recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
