Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, vegan mince pies. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Vegan mince pies is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Vegan mince pies is something which I have loved my whole life. They are nice and they look fantastic.
These homemade Vegan Mince Pies hold the very essence of Christmas in their delicious pastry crusts. Nothing can beat one warm from the oven with a glass of mulled wine! Bake vegan mince pies for the Christmas season using cherries and nuts.
To get started with this recipe, we must first prepare a few components. You can have vegan mince pies using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Vegan mince pies:
- Make ready 250 g plain flour
- Prepare Pinch salt
- Make ready Jar mincemeat
- Get 10 tablespoons cold water
- Get 80 g sugar
- Get 100 g coconut oil (or other oil)
These Gluten-Free Vegan Mince Pies are crispy, flaky, fruity and fragrant Gluten-Free Vegan Mince Pies. Vegan mince pies - a vegan version of the popular Christmas treat with boozy, easy to make home-made mincemeat and crisp coconut oil pastry. What is your favourite festive food? Chop the apples into little chunks and place into a large saucepan and add in the orange juice & zest, sweetner, raisins.
Steps to make Vegan mince pies:
- Mix together the flour, sugar, salt and oil until you have breadcrumbs in the bowl.
- Slowly add the water mixing until you have a firm dough. Add more water or flour if too wet/dry.
- Roll out the dough and use a cookie cutter to make large circles. Place them in a muffin tin and shape.
- Fill each piece of pastry with mincemeat and roll out the remain dough. Cut into stars and pop on the top.
- Preheat the oven to 200 degrees and put your pies in the fridge to chill while the oven heats up.
- Bake for 20-25 minutes until golden brown and sprinkle with icing sugar.
Perfectly flakey vodka pastry, filled with spiced fruit mince - you'll not find a more delicious vegan mince pie recipe anywhere! If you can't find any, then you could use vegetable stock and gravy browning. Mince pies are a Christmas essential, and this easy vegan mince pie recipe means everyone can tuck in. Find more Christmas vegan recipes at Tesco Real Food. Looking for a healthier version of your favourite festive treat?
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