Hey everyone, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, baked broccoli chicken alfredo. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Baked broccoli chicken alfredo is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Baked broccoli chicken alfredo is something which I’ve loved my whole life. They are nice and they look fantastic.
Our Alfredo sauce brings creamy deliciousness to this incredibly easy Chicken Alfredo Bake - a recipe so simple you can have it on the dinner table in no time flat! Chicken, pasta and broccoli are enveloped in flavorful Alfredo sauce for the ultimate one-dish dinner that also provides a full serving. Chicken Alfredo or fettuccine Alfredo with chicken is an Italian classic that can be found on restaurant menus all over the United States.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook baked broccoli chicken alfredo using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Baked broccoli chicken alfredo:
- Prepare 3 cup broccoli chopped
- Prepare 1 1/2 lb chicken, cubed
- Make ready pasta
- Make ready 2 tbsp oil
- Prepare 3 tbsp butter
- Take 1 1/2 cup milk
- Take 3 clove garlic minced
- Make ready 3 tbsp flour
- Make ready 1 1/2 cup Italian cheese mix
- Make ready grated parmesan cheese
Most chicken Alfredo casserole recipes are loaded with high carb pasta. To get carbs down, I I used broccoli and cauliflower which are two of the best low carb veggies. Four of our favorite dinnertime ingredients come together in this chicken broccoli Alfredo pasta dish—versatile chicken breast, family-friendly broccoli, always-on-hand pasta and a homemade Alfredo sauce that comes together in a snap. Strain the pasta and broccoli in a colander, and run cold water over to prevent the broccoli from over cooking.
Steps to make Baked broccoli chicken alfredo:
- Pre heat oven 375. Boil salted water to cook pasta. Once pasta is about 2 minutes out add broccoli. Set aside once done.
- While pasta is cooking, cube chicken and salt and pepper. Saute chicken in oil till dine set aside.
- Melt butter. Add garlic. Cook 1 minute. Add 3 tablespoon flour. Whisk to create a rue. Add milk and salt pepper. Cook about 5 minutes while whisking. Add Italian cheese mix. Whisk .
- Mix ingredients and put in a baking dish. Top with parmesan cheese. Bake for 15 minutes. Enjoy
Tender chicken breast with broccoli florets and pasta in the most delicious Homemade Alfredo Sauce. The rich and creamy alfredo sauce elevates the pasta dish and adds so much flavor! Obviously, chicken and broccoli Alfredo is the perfect meal. This particular recipe satisfies in a way plain ol' Alfredo just doesn't. Aside from the broccoli making me feel like I'm eating healthily, there's just something about garlicky cream sauce that goes perfectly with broccoli and chicken.
So that is going to wrap this up for this exceptional food baked broccoli chicken alfredo recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
