Hello everybody, it’s Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, alfredo broccoli chicken shells. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Alfredo Broccoli Chicken Shells is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Alfredo Broccoli Chicken Shells is something that I have loved my whole life. They’re fine and they look fantastic.
In a large bowl, mix alfredo, chicken, broccoli, and cheeses. Chicken and Broccoli Alfredo Stuffed Shells include tender pasta shells filled with a cheesy shredded chicken and broccoli mixture and smothered in an easy homemade alfredo sauce. Chicken, broccoli and mozzarella cheese fill the shells which are covered with alfredo sauce and baked.
To get started with this particular recipe, we must first prepare a few ingredients. You can have alfredo broccoli chicken shells using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Alfredo Broccoli Chicken Shells:
- Take 1 jar Alfredo garlic sauce
- Prepare 1 box large shells
- Make ready 1 bag frozen broccoli
- Get 1 packages chicken breast
- Take 1 packages mushrooms
- Get 1 jar of spaghetti sauce
- Prepare parmesan cheese
- Take salt and pepper
- Get 1 packages four cheese shredded
Four of our favorite dinnertime ingredients come together in this chicken broccoli Alfredo pasta dish—versatile chicken breast, family-friendly broccoli, always-on-hand pasta and a homemade Alfredo sauce that comes together in a snap. Chicken & Broccoli Alfredo Stuffed Shells. If you need a delicious dinner for your family tonight then look no further. Chicken Stuffed Shells -jumbo shells are filled with a creamy chicken, broccoli, Alfredo mixture.
Instructions to make Alfredo Broccoli Chicken Shells:
- Boil pasta, boil broccoli
- Sauté mushrooms, sauté chicken
- Mix Alfredo, chicken, broccoli, mushrooms, Parmesan, salt and pepper
- Stuff mix in shells, lightly coat with spaghetti sauce (I personally like extra sauce, but others preferred just lightly coated) sprinkle cheese on top
- Bake until warm and cheese golden and bubbly
Make into a freezer meal for an easy weeknight dinner. Linguini is mixed with pieces of tender chicken and broccoli flowerets and coated with a rich, satiny Alfredo sauce featuring Campbell's® Condensed Cream of Mushroom Soup to make a quick and fabulous dish. Chicken alfredo stuffed shells is the best use for alfredo yet. Stuff shells with chicken-ricotta mixture and place in baking dish. Spoon more sauce all over shells.
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