Hello everybody, it’s Drew, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, zucchini gratin (low carb). One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Zucchini Gratin (Low Carb) is one of the most popular of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Zucchini Gratin (Low Carb) is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have zucchini gratin (low carb) using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Zucchini Gratin (Low Carb):
- Prepare 3 medium zucchini (18 oz.)
- Take Ruth Ann's
- Make ready 1 tbsp dried shallots
- Get 1 1/2 cups Italian shredded cheese
- Get 1/2 tsp roasted garlic powder
- Get 1/2 cup heavy cream
Steps to make Zucchini Gratin (Low Carb):
- Preheat oven to 375°. Spray round white casserole dish with Pam.
- Slice zucchini 1/4" on mandolin. Season zucchini liberally with Ruth Ann's. Place 1/3 of the zucchini slices in the casserole dish and sprinkle with 1 tsp shallots and 1/2 cup of the cheese.
- Repeat with remaining zucchini, shallots, and cheese.
- Combine the heavy cream and the roasted garlic powder. Pour it over the top.
- Bake for 40 minutes.
So that’s going to wrap this up with this special food zucchini gratin (low carb) recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
