EASY GULAB JAMUN recipe
EASY GULAB JAMUN recipe

Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, easy gulab jamun recipe. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

EASY GULAB JAMUN recipe is one of the most popular of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. EASY GULAB JAMUN recipe is something which I have loved my entire life. They are fine and they look fantastic.

Gulab jamun is a classic Indian sweet made with milk solids, sugar, rose water & cardamom powder. It is very famous & is enjoyed in most festive. Gulab Jamun is a mouth watering dessert which is famous all across India.

To begin with this recipe, we have to prepare a few components. You can have easy gulab jamun recipe using 12 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make EASY GULAB JAMUN recipe:
  1. Get for sugar syrup
  2. Prepare 2 cups water
  3. Make ready 1 cup sugar
  4. Get 0.5 tsp cardamom powder
  5. Get Optional food colouring
  6. Take 1 tsp Lemon juice
  7. Make ready for the sweet
  8. Make ready 1 cup Milk powder (full cream for best results)
  9. Prepare 1 tablespoon flour
  10. Get 1/2 tsp baking powder
  11. Make ready 1 tablespoon purified butter (ghee)
  12. Take 1 large egg (room temperature)

Gulab jamun doesn't need any introduction! In its authentic preparation, mawa is the key ingredient but its not generally readily available and you need to prepare it at home. So to make things easier, this step by step photo recipe explains how to make Gujab Jamun with milk powder. Gulab Jamun - one of India's most popular sweet, these sweet round balls are made with khoya [dried milk] and Hi there, so this recipe is for gulab jamun with khoya.

Instructions to make EASY GULAB JAMUN recipe:
  1. In a pot, take the sugar and water and let it come to a light boil.
  2. Quickly add the cardamom powder and stir in the lemon juice. And let it sit on a low heat till you get the sweets done.
  3. To begin with the sweet, add the dry ingredients on a PLATE and mix gently.
  4. Add in your set ingredients and knead softly. Be gently with it. You don’t want the dough to be hard.
  5. Make small balls out of the dough. This will rise when you fry, so keep that in mind.
  6. Heat up some oil and gently fry in the sweet. The goal is to keep the oil temperature stable. Not too hot not to cold.
  7. Fry until golden brown and right when it’s done, strain it out of the oil and put it in the sugar syrup.
  8. Let it sit there for 5 or 10 minutes till the sweet absorbs the syrup.
  9. Garnish it with pistachio if you wish
  10. Slurp up warm or cold.

The recipe for gulab jamun with milk powder will be little different. It's easy to make instant khoya from milk powder using heavy cream. Gulab Jamun is a delicious Indian version of donuts immersed in warm sweet syrup. As India's most popular dessert, gulab jamun is a staple Gulab jamun is one of the desserts I make the more often, because this is an easy recipe to make and in my family everyone like them especially my grandkids. Bread Gulab Jamun is very easy to prepare and is a quick alternative to the regular gulab jamuns.

So that is going to wrap this up for this special food easy gulab jamun recipe recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!