Hello everybody, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, ynielle’s 3 steps drunken adobo (rum marinated pork adobo). One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Pork Adobo is pork cooked in soy sauce, vinegar, and garlic. It is considered as the Philippine's national dish because of its popularity. Adobo, in general, can be cooked using different kinds of protein.
Ynielle’s 3 Steps Drunken Adobo (Rum Marinated Pork Adobo) is one of the most well liked of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Ynielle’s 3 Steps Drunken Adobo (Rum Marinated Pork Adobo) is something which I’ve loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook ynielle’s 3 steps drunken adobo (rum marinated pork adobo) using 13 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Ynielle’s 3 Steps Drunken Adobo (Rum Marinated Pork Adobo):
- Prepare 1/4 cup Rum
- Get 1 kilo of pork belly
- Get 5 cloves garlic crushed
- Prepare 1 tsp peppercorn
- Take 1 tsp ground pepper
- Prepare 2 tsp salt
- Prepare 1 cup sugar cane vinegar
- Prepare 1/4 cup soy sauce
- Take 2 tsp oyster sauce
- Take 2 tsp sugar
- Take 4 Laurel leaves
- Prepare Green Chili
- Get Vegetable oil
These adobo marinated pork chops are made with homemade adobo sauce used to marinate pork or chicken for a quick and easy dinner. That's the only response to this adobo, a Mexican paste made from dried chiles, herbs, and vinegar. Once you've tried adobo, it will become one of the most. Place pork cubes in large resealable plastic food bag.
Steps to make Ynielle’s 3 Steps Drunken Adobo (Rum Marinated Pork Adobo):
- Marinate the pork belly in rum, soy sauce, garlic, ground pepper, salt, sugar, vinegar, oyster sauce overnight
- Drain and fry the marinated pork in oil. Then gradually add the marinated sauce when the pork turns brownish Color. Add the pepper corn, laurel leaf and let it simmer for 10 minutes or until it caramelised.
- Add the green chilli and serve with hot rice!
Pour remaining marinade into bag; tightly seal bag. Pork shoulder recipes are abundant in the world of pressure cooking for a reason: they make fantastic use of the Instant Pot's quick-cooking powers, which turn this tough braising cut tender and easy to shred in less than an hour. With Knorr Pork Cubes & Knorr Liquid Seasoning, Pork Adobo never tasted this good! Adobo - a Filipino stew or simmer of meat and vegetables cooked with vinegar. I may make adobo using only pork, but I will hardly ever make it using only chicken.
So that’s going to wrap it up for this exceptional food ynielle’s 3 steps drunken adobo (rum marinated pork adobo) recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
