Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, birthday cake. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Free for commercial use No attribution required High quality images. A birthday cake is a cake eaten as part of a birthday celebration. Birthday cakes are often layer cakes with frosting served with small lit candles on top representing the celebrant's age.
Birthday cake is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Birthday cake is something which I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook birthday cake using 14 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Birthday cake:
- Get 180 g all-purpose flour
- Prepare 180 g icing sugar
- Take 6 eggs
- Get 1/2 milk
- Get 1/2 cup oil
- Take 1 tsp baking powder
- Get 1 tsp vanila assence
- Take 1 cup milk for moist the sponge
- Take 1 packet whipping cream
- Get 100 g chocolate chips
- Prepare 1/4 cup cocoa powder
- Take For Chocolate gnache
- Take 250 g chocolate
- Make ready 100 g cream
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Instructions to make Birthday cake:
- First we will make chocolate spong for birthday cake see the link in story section
- Now cool down the spong and the cut into three layers
- Now moist the sponge with milk and whip the cream
- Now apply the cream on first sponge and add chocolate chips and chocolate syrup on first layer
- Now put another piece and moist it with milk and then repeat this and complete all layers
- Now we will apply cream and cover all cake with cream and smooth it from all sides
- Now we will pour chocholate gnache and put it in the refregetator for 30 min
- Now we will decorate it from piping and prepare it and put it in refregerator for 1 hour to set the cream
- For chocolate gnache. Take 250g chocolate and 100g cream in a bowl and microwave it for 1 min/double boiler
- Mix it with the hand whisk and put it to cool down on room temperature and make desire consistency
- Now your chocolate cake is ready
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