Hey everyone, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, farah quinn's super moist chocolate cake. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Farah Quinn's Super Moist Chocolate Cake is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Farah Quinn's Super Moist Chocolate Cake is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook farah quinn's super moist chocolate cake using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Farah Quinn's Super Moist Chocolate Cake:
- Get 1 cup warm water
- Take 1/2 cup unsweetened chocolate powder
- Make ready 1-1/2 cup cake flour
- Take 1 cup granulated sugar
- Take 3/4 teaspoons baking soda
- Prepare 2 teaspoons distilled white vinegar (i used apple cider)
- Take 1/2 teaspoon fine salt
- Take 1/2 cup oil
- Take 1 tablespoon vanilla extract
Steps to make Farah Quinn's Super Moist Chocolate Cake:
- Whisk well the dry ingredients in a large mixing bowl.
- Make 3 holes, each for warm water, oil and vanilla extract. Then whisk until smooth and well combined.
- Grease an 18 cm tin pan and pour the batter in. Then steam it with medium to low heat for 30 minutes.
- After it is done, set aside to cool. Then run a knife on the sides of the pan and flip the cake out. Enjoy :)
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