Hello everybody, it’s Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, doctored-up chocolate cake with sour cream fudgy frosting. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
This easy chocolate sour cream cake is made with sour cream, cocoa powder, and hot coffee. It's the perfect balance of decadence and simplicity! Cake is a favorite among birthday celebrations, but there is no need to relegate.
Doctored-up Chocolate Cake with Sour Cream Fudgy Frosting is one of the most favored of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Doctored-up Chocolate Cake with Sour Cream Fudgy Frosting is something which I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook doctored-up chocolate cake with sour cream fudgy frosting using 15 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Doctored-up Chocolate Cake with Sour Cream Fudgy Frosting:
- Make ready For the cake:
- Get 18 oz. devil's food cake mix
- Make ready 3 oz. instant chocolate pudding mix
- Make ready 1 c sour cream
- Take 1 c vegetable oil
- Take 4 eggs
- Get 1/2 c milk
- Take 1 tsp vanilla
- Get pinch sea salt
- Make ready 2 c semi-sweet chocolate chips (optional)
- Make ready For the frosting:
- Make ready 12 oz semi-sweet chocolate chips
- Take 8 oz sour cream
- Get 1/2 c butter
- Make ready 4 1/2 c sifted powdered sugar
This chocolate sour cream cake is light and airy thanks to the beaten egg whites that are folded into the batter. It's also rich and luscious, from a double dose of dairy—sour cream and butter—and cocoa powder. Place sour cream in smaller bowl and add soda and salt, stir. Cream butter and sugar in a large bowl until fluffy.
Steps to make Doctored-up Chocolate Cake with Sour Cream Fudgy Frosting:
- Preheat oven to 350ºF.
- Beat together all of ingredients until smooth batter forms, reserving the chocolate chips if using.
- Mix in the chocolate chips with a rubber spatula. (optional)
- Divide batter into two 10-inch round baking pans (you can use other pans and baking times according to the directions on the cake mix box). Bake for 30 minutes, or until toothpick inserted comes out clean.
- Let cool before frosting.
- For the frosting, in large pan over low heat melt and stir semisweet chocolate pieces and butter. Cool 10 minutes. Stir in sour cream. Stir in powdered sugar; stir until smooth. Makes 4 cups.
This decadent Chocolate Sour Cream Cake has a slightly dense and velvety texture which I absolutely love. This is probably why it tastes and looks so much This decadent Chocolate Sour Cream Cake not only tastes amazing, but it is versatile also. It has a nice density for holding up to fondant, and can. This chocolate fudge cake recipe is really being posted for the easy fudge frosting. The same one-bowl, super easy, chocolate cake recipe has been I'm adding it again here just to have the complete recipe in one place for convenience sake.
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