Hello everybody, it’s Brad, welcome to my recipe page. Today, we’re going to make a special dish, chicken and cabbage soup. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Chicken and Cabbage Soup is one of the most well liked of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Chicken and Cabbage Soup is something which I’ve loved my entire life.
To begin with this recipe, we have to prepare a few components. You can cook chicken and cabbage soup using 13 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Chicken and Cabbage Soup:
- Make ready 8-12 chicken thighs with skin and bone
- Prepare 1 stalk celery sliced
- Make ready 6-8 carrots sliced or 1 small bag of baby carrots
- Take 1 bunch parsley chopped
- Prepare 1 medium onion diced
- Make ready 2 whole garlic cloves minced
- Make ready 1 head cabbage shredded
- Take 6 chicken bouillon cubes
- Prepare to taste Garlic salt
- Prepare 2 Tbs dried Oregano or to taste
- Get 2 Tbs dried Basil or to taste
- Get 2 Tbs dried Thyme or to taste
- Prepare 2 Tbs garlic powder
Steps to make Chicken and Cabbage Soup:
- Boil chicken in a large stock pot
- Remove chicken and add all of the ingredients to the pot.
- Simmer on low.
- Remove the chicken from the bone. I discard the veins, skin and any other fat on the chicken.
- When finished, add the chicken to the pot. Continue to cook for another 30-45 minutes. You may want to taste and add more of the seasoning.
So that’s going to wrap this up for this exceptional food chicken and cabbage soup recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
