Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, easy dumpling |shrimp & pork dumpling with spicy dipping sauce •kanom jeeb •. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Easy Dumpling
To get started with this recipe, we must first prepare a few ingredients. You can cook easy dumpling |shrimp & pork dumpling with spicy dipping sauce •kanom jeeb • using 24 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Easy Dumpling |Shrimp & Pork Dumpling with Spicy Dipping Sauce •Kanom Jeeb •:
- Prepare 200 g. mince pork
- Get 150 g. Prawn
- Take 3 cloves Garlic
- Take 2 pcs. Coriander root
- Prepare 1/2 tsp. Black pepper corn
- Prepare 2 tbsp. Soy sauce
- Prepare 1/4 tsp. Salt
- Get 1/2 tbsp. Corn starch
- Get 1 Egg white
- Get 1/4 tsp. Sesame oil
- Take 4 pcs. Spring onion
- Take 50 g. Carrot
- Make ready 30 pcs. Wonton sheet
- Get 🟡crispy Garlic
- Make ready 9 cloves Garlic
- Take 1/4 cup vegetable oil
- Prepare 🟡Spicy dipping sauce
- Make ready 6 pcs. Chili
- Get 7 tbsp. Sugar
- Take 10 tbsp. Vinegar
- Take 3 tsp. Salt
- Take 150 ml. Water
- Get 3 tbsp. Black Soy sauce
- Prepare 6 pcs. Chili
Steps to make Easy Dumpling |Shrimp & Pork Dumpling with Spicy Dipping Sauce •Kanom Jeeb •:
- Chopped Garlic fry low heat with vegetable oil until crispy • pound garlic + pepper corn + coriander root
- Marinate filling with all seasoning below and mix it well
- Place mixture in wonton sheet use water seal and close as shown • cook dumpling in boiling water **cooking trick ** when water boil add room temperature water and bring it to boil again repeat 3 times • remove dumpling and mix with garlic oil
- Boil and reduce Sugar + vinegar + salt + water + black soy sauce • chopped chili and add in sauce • Done..!!😋😋 before serve add crispy garlic on top of dumpling
So that is going to wrap this up for this exceptional food easy dumpling |shrimp & pork dumpling with spicy dipping sauce •kanom jeeb • recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!