Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, zucchini loaf cake. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Zucchini Loaf Cake is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Zucchini Loaf Cake is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have zucchini loaf cake using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Zucchini Loaf Cake:
- Take 3 eggs
- Take 2 cups shredded zucchini
- Take 1 cup cane sugar
- Prepare 1/2 cup dry measure coconut oil (melted)
- Get 1/2 tsp sea salt
- Take 1 cup flour
- Prepare 1/4 Tsp baking powder
- Prepare 1 Tbs vanilla
- Prepare 1 Tbs cinnamon
- Make ready butter for greasing the loaf pan
Steps to make Zucchini Loaf Cake:
- Preheat oven to 350 degrees. - - Lightly grease your loaf pan with butter & a dusting of flour. - - Over a low flame melt the coconut oil using a small saucepan.
- Beat eggs, in a large mixing bowl, with a hand mixer until frothy. Add in sugar, melted coconut oil & vanilla. Beat until blended.
- Add in shredded zucchini, salt, flour, baking powder & cinnamon and combine ingredients well with the hand mixer. - - NOTE: the zucchini will not all breakdown. If you prefer the zucchini well-blended, then chop in advance of blending
- Spoon your mixture into your loaf pan and place in the oven. - - Bake 45-55 minutes. - - After the loaf cake has baked for 45 minutes use a toothpick to test that it’s finished. When the toothpick comes out dry – the loaf cake is done!
So that is going to wrap this up with this special food zucchini loaf cake recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!