Hello everybody, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, peach cobbler dump cake. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Peach Cobbler Dump Cake is one of the most well liked of current trending foods on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Peach Cobbler Dump Cake is something which I have loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook peach cobbler dump cake using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Peach Cobbler Dump Cake:
- Take 1 stick butter
- Prepare 1 1/2 cups sugar divided
- Make ready 2 cups flour
- Prepare 1 1/2 tsp baking powder
- Take 1/2 tsp salt
- Take 1 cup milk
- Take 1 tbsp vanilla extract
- Get 29 oz can sliced peaches in juice
- Make ready 1 tsp cinnamon
- Prepare 1/4 tsp nutmeg
Instructions to make Peach Cobbler Dump Cake:
- Preheat oven to 350. Grease 9x13 pan
- Melt butter and add 1 cup sugar, flour, baking powder, and salt. Mix in milk and vanilla. Pour into baking dish.
- Spoon peaches over batter saving the juice.
- Add 1/2 cup sugar, cinnamon and nutmeg to juice.
- Pour juice over peaches.
- Bake 55-60 minutes until golden brown.
So that’s going to wrap it up with this special food peach cobbler dump cake recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
