Thai Butternut & Chicken Soup
Thai Butternut & Chicken Soup

Hey everyone, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, thai butternut & chicken soup. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Thai Butternut & Chicken Soup is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Thai Butternut & Chicken Soup is something which I have loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook thai butternut & chicken soup using 13 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Thai Butternut & Chicken Soup:
  1. Make ready 1 small fresh chilli,chopped
  2. Prepare 15 ml oil
  3. Prepare 2 clove garlic,crushed
  4. Get 4 spring onions
  5. Prepare 30 ml fish sauce
  6. Take 15 ml fresh lemon grass,chopped
  7. Prepare 2 chicken stock cubes,crumbled
  8. Prepare 2 cup boiling water
  9. Take 500 grams butternut,cut into bite size pieces
  10. Get 400 ml can of coconut cream
  11. Prepare 4 pieces chicken,cut into bite size pieces
  12. Prepare 30 ml shredded fresh basil
  13. Make ready 1 fresh coriander leaves
Steps to make Thai Butternut & Chicken Soup:
  1. Suggestion: Sprinkle cut chicken pieces with a little soya sauce and cornflour,rub in using your fingers. This tenderises the chicken and seals in the juice. Place in fridge until needed.
  2. Heat oil in your wok-add garlic,spring onion,chilli,lemon grass and fish sauce.
  3. Cook,stirring,until spring onions are soft.
  4. Add stock cubes dissolved in boiling water,bring to the boil.
  5. Add butternut,simmer covered,for about 10 minutes.
  6. Stir in coconut cream,simmer uncovered,for 5 minutes or until butternut is tender.
  7. Take your chicken pieces from the fridge and fry in a pan until cooked.
  8. Add cooked chicken pieces to the soup and stir.
  9. Add the chopped fresh basil to the soup and stir.
  10. Serve soup sprinkled with fresh coriander leaves

So that’s going to wrap this up with this special food thai butternut & chicken soup recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!