Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, tandoori chicken soup. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Tandoori Chicken Soup is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Tandoori Chicken Soup is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have tandoori chicken soup using 15 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Tandoori Chicken Soup:
- Get whole ingredients
- Prepare 1 large baked or roasted chicken carcass
- Make ready 1 oz minced ginger
- Prepare 1 gallon boiling water
- Take 2 cup uncooked rice
- Prepare 1 packages frozen peas and carrots
- Prepare 3 cup applesauce
- Make ready 4 clove fresh garlic
- Prepare spices
- Prepare 4 tbsp paprika
- Get 1 1/2 tbsp salt
- Make ready 1 1/2 tbsp ground black pepper
- Take 1 1/2 tsp cloves
- Make ready 2 tbsp each marjoram leaves, tarragon leaves, ground cardamom, ground coriander seed
- Make ready 1 dash crushed red pepper to taste
Instructions to make Tandoori Chicken Soup:
- boil gallon water in large pot
- add chicken carcass and dripping to boiling water and boil for 2 hours on medium heat until meat falls from bone
- carefully remove bones. allow stock to cool if need be before removing bones
- add all spices to stock and simmer for 1 hour
- add remaining ingredients to stock and simmer covered for and additional hour
- allow to cool, then serve
So that is going to wrap this up with this special food tandoori chicken soup recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!