Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, cheesy broccoli chicken soup. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Cheesy broccoli chicken soup is one of the most favored of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Cheesy broccoli chicken soup is something which I’ve loved my entire life. They are nice and they look wonderful.
This is a thick and creamy cheddar cheese soup with chunks of chicken meat and broccoli florets. I was in the mood for something chickeny, broccolliy, cheesy, and spicy as well - so I made a few changes. First, I sauteed a whole large yellow onion with three cloves of garlic - then added the roux.
To begin with this recipe, we have to prepare a few components. You can cook cheesy broccoli chicken soup using 14 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Cheesy broccoli chicken soup:
- Prepare soup
- Take 1/2 cup butter
- Take 4 cup milk
- Make ready 4 cup water
- Take 8 cup broccoli
- Take 1/2 tbsp salt
- Get 1 tbsp pepper
- Take 32 oz velveta cheese
- Prepare 1/2 tbsp minced garlic
- Make ready chicken
- Take 2 each chicken breast
- Take 3 tbsp olive oil
- Make ready 1 dash pepper
- Get 1 dash salt
Return chicken to Crock-Pot and add cheddar and Parmesan. Home › Food › Recipes › Cheesy Chicken Broccoli and Rice Casserole Recipe. Cheesy Broccoli Chicken PastaSlick Housewives. sharp cheddar cheese, chicken breasts, broccoli cheese soup, egg noodles. This hearty broccoli cheddar soup is loaded with mouthwatering flavors, yet uses everyday ingredients, and is ready in If soup gets too thick for your liking, add a splash of chicken broth or half and half to loosen it up.
Steps to make Cheesy broccoli chicken soup:
- Combine milk, water, broccoli, salt, pepper, and garlic in stock pot at medium heat.
- cut butter stick into slices and add to soup.
- cut the entire block of cheese into slices or cubes to reduce the melt time and avoid clumps.
- Cook for 30 minutes stirring often to avoid burning anything on the bottom of the pot.
- take chicken and slice into fillets so that it cooks evenly. pan sear in olive oil while putting salt and pepper on each side
- once chicken is cooked, remove and cut into cubes.
- add chicken as desired to pot, or as garnish to individual bowls depending on the person eating, garnish with shredded cheese if desired.
- Enjoy :]
With all of that cheesy yummy soup, this will get kids eating their veggies. This soup went above and beyond my greatest expectations- it was cheesy, hearty, warm, and delicious. You can't go wrong with it! Chicken is simmered with a variety of condensed soups, cheese, milk and mushrooms. It's delightful when served with crusty bread.
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