Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, fast simple ramen veggie meal. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Keywords: vegetarian ramen, ramen, easy, simple, vegetarian, japanese, eggs, fresh noodles, vegan. Just here to say that your ramen is a go-to in our family and without a doubt, my husband's favorite meal I make. Thanks for sharing this treat with us!
Fast simple Ramen veggie meal is one of the most well liked of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Fast simple Ramen veggie meal is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook fast simple ramen veggie meal using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Fast simple Ramen veggie meal:
- Prepare 2 tbsp butter
- Prepare 3 packages chicken Ramen
- Make ready 2 tbsp soy sauce
- Make ready 1 cup frozen veggies of your choice
- Take pinch pepper to taste
Our vegetarian vegetable broth is the perfect canvas for delicious veggies and a soft. It really makes for the perfect clean-out-the-fridge meal. Rustle up a sumptuous veggie meal in half an hour or less. We've got pasta, curries, stir-fries and a whole host of other speedy vegetarian and vegan dishes.
Steps to make Fast simple Ramen veggie meal:
- Melt butter in a skillet, add chicken bouillon packets that are included in the Ramen package and frozen veggies until thawed and tender
- Once the veggies have absorbed the buttery goodness add the soy sauce
- Now add in the Ramen noodles. I break them in half, can be crushed or whole but I find it easier to fit. And add water to it slowly just enough to start cooking down the noodles, season with pepper. (Avoid salt because the bouillon has plenty)
- Let it cook up all remaining water and then it's ready to eat. It's good to top with cheese but I didn't have any left lol
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