Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, self-customised mud cake. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Self-customised Mud Cake is one of the most well liked of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Self-customised Mud Cake is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can cook self-customised mud cake using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Self-customised Mud Cake:
- Take 2 egg
- Get 2 tablespoon Milo (since i had no cocoa powder)
- Prepare 100 g Lindt 78% Cocoa Bar (i did not have cooking chocolate)
- Prepare 1 1/2 cup self raising flour
- Make ready 2 cups icing sugar (i did not have caster sugar)
- Take 250 g salted butter (recipe was unsalted butter)
- Get 1 1/2 cup water, hot
Instructions to make Self-customised Mud Cake:
- In a pan, melt butter, low heat, add Milo, lindt chocolate, sugar and water.
- When cool add flour and egg.
- Pour batter in cake tin and bake at 150 degrees celcius for an hour.
- Done 🤤
So that’s going to wrap it up with this exceptional food self-customised mud cake recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
